FOOD QUALITY CONTROL

Quality Inspection Software for Food Manufacturing

Ensure food safety and quality compliance from production to packaging. Digitize inspections for HACCP, food safety, packaging, labeling, and sanitation. Track defects, maintain compliance, and ensure quality across your food production.

Mulai Pelajari Lebih Lanjut

Food quality inspection software dashboard

Built for Food Manufacturing

HACCP Compliance

Digital critical control point monitoring, temperature checks, and hazard analysis with automated alerts.

Food Safety Inspection

Hygiene verification, contamination checks, allergen control, and microbiological safety monitoring.

Raw Material Inspection

Incoming ingredient quality checks, supplier verification, and material traceability.

Packaging & Labeling QC

Verify packaging integrity, label accuracy, expiration dates, and nutritional information.

Sanitation Verification

Equipment cleaning verification, sanitation checks, and environmental monitoring.

Compliance Reporting

Automated reports for ISO 22000, FSSC 22000, BRC, and other food safety standards.

Food Safety & Quality Control Across Your Entire Operation

Receiving & Material Control

Inspect incoming ingredients, packaging materials, and supplies. Verify supplier certificates, check temperatures, and document receiving conditions to prevent contaminated materials from entering production.

HACCP Critical Control Points

Monitor and document critical control points including cooking temperatures, cooling times, metal detection, and pH levels. Ensure HACCP compliance with automated alerts and corrective action workflows.

In-Process Quality Checks

Conduct inline inspections during production. Verify product specifications, monitor process parameters, check weights and measures, and ensure consistency throughout manufacturing.

Sanitation Verification

Document equipment cleaning, sanitation procedures, environmental monitoring, and hygiene practices. Maintain complete sanitation records for regulatory compliance.

Packaging & Labeling Inspection

Verify packaging integrity, label accuracy, expiration dates, allergen warnings, and nutritional information. Ensure all regulatory requirements are met before distribution.

Claims & Customer Feedback

Track customer complaints, quality issues, and food safety concerns. Link incidents to production data for rapid root cause analysis and preventive actions.

Audit Management

Supplier HACCP & Regulatory Audit Management

Beyond product inspections, ensure supplier compliance and food safety at every level with comprehensive audit capabilities.

•Supplier HACCP Audits - Verify ingredient suppliers maintain HACCP systems and food safety protocols

•GFSI Compliance Audits - Assess suppliers for BRC, FSSC 22000, SQF certifications

•Regulatory Audits - Prepare for and document FDA, USDA, and third-party certification audits

•EHS (Environment, Health & Safety) Audits - Monitor environmental compliance, waste management, and facility safety

Learn More About Audits

Track Food Quality Issues

Contamination

Foreign objects, cross-contamination, and hygiene violations

Packaging Defects

Damaged packaging, seal failures, and labeling errors

Temperature Deviations

Cold chain breaks, cooking temperature issues, and storage problems

Quality Deviations

Color, texture, taste, smell, and appearance issues

industries.food.bulkMaterials.badge

industries.food.bulkMaterials.title

industries.food.bulkMaterials.description

industries.food.bulkMaterials.subtitle

Hubungi kami

Punya Pertanyaan?

Mari berbicara - kami akan memastikan Anda mendapatkan persis apa yang Anda butuhkan.

Hubungi Kami